Develop and test new recipes for bread, donut, cookies, pastries, mafens , cakes,ncup cakes cheese cake and other related products as per the instructions. nExperiment with ingredients, flavors, and techniques to create unique items. nEnsure that all baked goods are made according to recipes, quality standards, andnhealth regulations. nMonitor and keep a record of all ingredients are stocked with adequate level. nTry with new flavors, decorations, and presentations to keep the menu fresh andnexciting. nInteract with customers on the sale point as and when required. nKeep the cooking area neat and clean always.