Job Description: Head Waiter in a high end Restaurant.
Position Title: Head Waiter/Waitress
• Reports to: Restaurant Manager
• Salary- Gross salary Plus Air tickets once in a year, medical Insurance plus sponsored VISA.
Job Summary:
The Head waiter/waitress at a restaurant plays a crucial role in providing exceptional customer service and ensuring a pleasant dining experience for guests. They are responsible for taking orders, serving food and beverages, and maintaining cleanliness and organization within the dining area. Additionally, they should possess strong communication skills to effectively interact with customers and provide recommendations on bakery items and menu offerings.
Qualifications and Skills:
• Previous experience in a similar role, preferably in a high end five-star restaurant environment.
• Should have handled VIP Customers.
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